Achu soup

Achu soup is a traditional food in Cameroon, a yellow soup.[1] It is made with cocoyam.[2] Spices, water, palm oil, and "canwa" (limestone), and fish are other ingredients.[3]

Achûë soup
Achu soup or Yellow soup
Alternative namesYellow soup
Place of originCameroon
Region or stateNorth-West

References


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