Allium massaessylum
Allium massaessylum is a Western Mediterranean species of wild onion native to Spain, Portugal, Morocco, and Algeria.[1][2][3][4]
| Allium massaessylum | |
|---|---|
 | |
Scientific classification  | |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Monocots |
| Order: | Asparagales |
| Family: | Amaryllidaceae |
| Subfamily: | Allioideae |
| Genus: | Allium |
| Species: | A. massaessylum |
| Binomial name | |
| Allium massaessylum Batt. & Trab. | |
| Synonyms[1] | |
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References
- Kew World Checklist of Selected Plant Families
- Battandier, Jules Aimé & Trabut, Louis. 1892. Bulletin de la Société Botanique de France 39: 74-75 description in Latin, commentary in French
- Battandier, Jules Aimé & Trabut, Louis. 1892. Bulletin de la Société Botanique de France 39: plate III (3) full-page line drawing of Allium massaessylum
- Tropicos, Allium massaessylum Batt. & Trab.
External links
| Onion cultivars | .jpg.webp) | ||
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| Onion species | |||
| Onion food | |||
| Garlic cultivars | |||
| Garlic species |
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| Garlic food | |||
| Garlic and onion constituents | |||
| Related |
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