Anaerotruncus
Anaerotruncus is a bacterial genus from the family of Clostridiaceae, with one known species (Anaerotruncus colihominis).[1][2] Anaerotruncus bacteria occur in the human vaginal flora and gut.[3][4]
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| Genus: | Anaerotruncus Lawson et al. 2004[1] |
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References
- Parte, A.C. "Anaerotruncus". LPSN.
- "Anaerotruncus". www.uniprot.org.
- Marchesi, editor, Julian R. (2014). The human microbiota and microbiome. Wallingford: CABI. ISBN 978-1-780-64049-5.CS1 maint: extra text: authors list (link)
- Ravishankar, Rai V (2015). Advances in Food Biotechnology. John Wiley & Sons. ISBN 978-1-118-86447-0.
Further reading
- Lau, S K P (1 July 2006). "Bacteraemia caused by Anaerotruncus colihominis and emended description of the species". Journal of Clinical Pathology. 59 (7): 748–752. doi:10.1136/jcp.2005.031773. PMC 1860411. PMID 16467163.
- Lawson, P. A. (1 March 2004). "Anaerotruncus colihominis gen. nov., sp. nov., from human faeces". International Journal of Systematic and Evolutionary Microbiology. 54 (2): 413–417. doi:10.1099/ijs.0.02653-0. PMID 15023953.
- Jason, Tetro; Emma, Allen-Vercoe (2016). The Human Microbiome Handbook. DEStech Publications. ISBN 978-1-605-95159-1.
- Niall, Hyland; Catherine, Stanton (2016). The Gut-Brain Axis: Dietary, Probiotic, and Prebiotic Interventions on the Microbiota. Academic Press. ISBN 978-0-128-02544-4.
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