Apfelkorn

Apfelkorn is a sweet apple-flavored liqueur made from 100% wheat spirit, and blended with apples. It was invented in Germany in the 1970s.

Berentzen Apfelkorn

The original was made by Berentzen.[1] Apfelkorn is considered a schnapps and is very sweet with a strong, sweet "apple juice" flavor. Alcohol content is 20% while a typical schnapps is 40%. Apfelkorn was the first of a number of "new" similar liqueurs entering the German market from the late 1970s onwards.

References
  1. "Archived copy". Archived from the original on 2008-01-01. Retrieved 2008-01-04.CS1 maint: archived copy as title (link)
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