Aspergillus sclerotiorum

Aspergillus sclerotiorum is a species of fungus in the genus Aspergillus. It is from the Circumdati section.[2] The species was first described in 1933.[1] A. sclerotiorum has been reported to produce penicillic acid, xanthomegnin, viomellein, and vioxanthin.[3]

Aspergillus sclerotiorum
Scientific classification
Kingdom: Fungi
Division: Ascomycota
Class: Eurotiomycetes
Order: Eurotiales
Family: Trichocomaceae
Genus: Aspergillus
Species:
A. sclerotiorum
Binomial name
Aspergillus sclerotiorum
G.A. Huber (1933)[1]

In 2016, the genome of A. sclerotiorum was sequenced as a part of the Aspergillus whole-genome sequencing project - a project dedicated to performing whole-genome sequencing of all members of the genus Aspergillus.[4] The genome assembly size was 37.97 Mbp.[4]

Growth and morphology

Aspergillus sclerotiorum has been cultivated on both Czapek yeast extract agar (CYA) plates and Malt Extract Agar Oxoid® (MEAOX) plates. The growth morphology of the colonies can be seen in the pictures below.

References

  1. Huber, G.A. (1933). "Aspergillus sclerotiorum, n. sp., and its relation to decay of apples". Phytopathology. 23: 306–308.
  2. Siqueira, JPZ; Sutton, DA; Gené, J; García, D; Wiederhold, N; Peterson, SW; Guarro, J (2017). "Multilocus phylogeny and antifungal susceptibility of Aspergillus section Circumdati from clinical samples and description of A. pseudosclerotiorum sp. nov". J Clin Microbiol. 55: 947–958. doi:10.1128/JCM.02012-16.
  3. Visagie, C.M.; Varga, J.; Houbraken, J.; Meijer, M.; Kocsubé, S.; Yilmaz, N.; Fotedar, R.; Seifert, K.A.; Frisvad, J.C.; Samson, R.A. (2014). "Ochratoxin production and taxonomy of the yellow aspergilli (Aspergillus section Circumdati)". Studies in Mycology. 78: 1–61. doi:10.1016/j.simyco.2014.07.001. PMC 4255584. PMID 25492980.
  4. "Home - Aspergillus sclerotiorum CBS 549.65 v1.0". genome.jgi.doe.gov.


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