Aspergillus striatulus

Aspergillus striatulus (also named Apsergillus striatus) is a species of fungus in the genus Aspergillus. It is from the Nidulantes section.[2] The species was first described in 1985.[1] It has been isolated from mangrove mud in the Kagh Islands.[2] It has been reported to produce asperthecin, aurantioemestrin, cycloisoemericellin, desferritriacetylfusigen, dithiosilvatin, emindol SA, emindol SB, 7-Hydroxyemodin, paxillin, 1-O-acetylpaxillin, penicillin G, sterigmatocystin, violaceic acid, violaceol I, and violaceol II.[2]

Aspergillus striatulus
Scientific classification
Kingdom: Fungi
Division: Ascomycota
Class: Eurotiomycetes
Order: Eurotiales
Family: Trichocomaceae
Genus: Aspergillus
Species:
A. striatulus
Binomial name
Aspergillus striatulus
Samson & W. Gams (1985)[1]
Synonyms

Apsergillus striatus

Growth and morphology

A. striatulus has been cultivated on both Czapek yeast extract agar (CYA) plates and Malt Extract Agar Oxoid® (MEAOX) plates. The growth morphology of the colonies can be seen in the pictures below.

References

  1. 1985. Advances in Penicillium and Aspergillus Systematics. :1-483
  2. Chen, A.J.; Frisvad, J.C.; Sun, B.D.; Varga, S.; Kocsubé, S.; Dijksterhuis, J.; Kim, D.H.; Hong, S.-B.; Houbraken, J.; Samson, R.A. (2016). "Aspergillus section Nidulantes (formerly Emericella): Polyphasic taxonomy, chemistry and biology". Studies in Mycology. 84: 1–118. doi:10.1016/j.simyco.2016.10.001. PMC 5198626. PMID 28050053.


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