Bagaduce Lunch

Bagaduce Lunch, located in Brooksville, Maine, is a James Beard Foundation Award winning restaurant (2008). Opened as a roadside fish shack in 1946 by Sidney and Bernice Snow, their granddaughter, Judy Astbury and her husband Mike have run the restaurant since 1996. Judy's mother and father, Vangie and James Peasely, took over in 1967 and ran it for thirty years in between.[1][2]

view from restaurant

The owners pride themselves on serving only fresh and locally sourced fish. It is a seasonal operation,[3][4] generally open Memorial Day through Labor Day. The seafood menu has not changed since 1946.[5]

Awards and honors
  • 2008 James Beard Foundation Award America's Classic[6]
  • MAINE-LY LOBSTER: Best Lobster Shacks & Rolls[7]
  • The Today Show named it one of the top ten lobster shacks in Maine[8]

See also

References
  1. JamesBeardFoundation video
  2. The New Bagaduce Lunch: It's Still a Family Affair
  3. In Brooksville, Maine, Bagaduce Lunch is the catch of the day
  4. Bagaduce Wins Emmy of Food World
  5. Food and Wine Magazine
  6. In Brooksville, Maine, Bagaduce Lunch is the catch of the day
  7. Best Lobster Shacks and Rolls in Maine
  8. Glover, Adrien. "The 10 best lobster shacks in Maine". The Today Show. Retrieved 1 February 2019.

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