Chryseobacterium halperniae

Chryseobacterium halperniae
Scientific classification
Kingdom:	Bacteria
Phylum:	Bacteroidetes
Class:	Flavobacteria
Order:	Flavobacteriales
Family:	Flavobacteriaceae
Genus:	Chryseobacterium
Species:	C. halperniae
Binomial name
	Chryseobacterium halperniae; (Shaked et al. 2010) Hahnke et al. 2017[1][2]
Type strain
	DSM 19921, LMG 24401, train H1[2]
Synonyms
	Epilithonimonas lactis[2][3]

Chryseobacterium halperniae is a Gram-negative, rod-shaped, aerobic and non-motile bacteria from the genus of Chryseobacterium which has been isolated from raw cow milk in Israel.[1][2][4][5][3]

References

Parte, A.C. "Chryseobacterium". LPSN.
"Chryseobacterium halperniae". www.uniprot.org.
Shakéd, T; Hantsis-Zacharov, E; Halpern, M (March 2010). "Epilithonimonas lactis sp. nov., isolated from raw cow's milk". International Journal of Systematic and Evolutionary Microbiology. 60 (Pt 3): 675–9. doi:10.1099/ijs.0.012575-0. PMID 19656919.
"Details: DSM-19921". www.dsmz.de.
Parker, Charles Thomas; Garrity, George M (1 January 2003). Parker, Charles Thomas; Garrity, George M (eds.). "Nomenclature Abstract for Chryseobacterium halperniae (Shakéd et al. 2010) Hahnke et al. 2016". The NamesforLife Abstracts. doi:10.1601/nm.29966.

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