Disney's Grand Californian Hotel & Spa

Designed by architect Peter Dominick of 4240 Architecture Inc. (formerly part of Urban Design Group Inc.), it is based on the Arts and Crafts movement of the early 1900s. The hotel has 948 rooms, in addition to 44 suites and 71 villas.

Arts & Crafts architecture of the hotel

Craftsman homes often have a garden theme. For the Grand Californian, the theme was taken from a garden idea and scaled up so that the garden became a forest. The reception hall is based on the interior of the Swedenborgian Church in San Francisco, increased in scale to accommodate the large reception desk. The central lobby is a living room done in immense scale with a massive fireplace and vast arching beams overhead, and furnished with chairs and sofas arranged around small coffee tables.

View of hotel from Disney California Adventure

Many of the items found throughout the hotel have been handcrafted by modern practitioners of the Arts and Crafts movement using traditional techniques. Some early Roycroft items are on display in the lobby.[1]

Some of the hotel's rooms are tributes to various Craftsman-era architects and designers. For instance, two of the guest suites, as well as the California Boardroom, pay homage to Frank Lloyd Wright; the Napa Rose restaurant features a rose motif in the glass design which was inspired by Charles Rennie MacKintosh. The Storytellers Cafe features a large tile mural that is a reproduction of an original design by the Gladding, McBean Company for a Robin Hood Room in the Wilmington, California, public library.

Its name is based on Disney's Grand Floridian Resort & Spa, its sister resort and Walt Disney World's flagship resort hotel. The two hotels do not share themes, though, as the Grand Californian is a Craftsman theme, while the Grand Floridian is of a Victorian theme. It does, however, share many thematic elements with Disney's Wilderness Lodge (also designed by Dominick) with its national park lodge theming at Walt Disney World.

History

The hotel opened on January 2, 2001. At about 3:00 am on December 28, 2005, a Christmas tree in the main lobby caught fire after electric maintenance workers replaced lights on the tree. All 2,300 guests at the hotel were evacuated within four minutes. The fire was contained by the hotel's sprinkler system and by the Anaheim Fire Department. Two guests were treated for minor injuries, one of which was a severe headache. Guests were returned to their rooms by 7:00 am; some were sent to other hotels in the area.

In response to a growing demand for guest accommodations in Anaheim, the Disneyland Resort announced on September 18, 2007 an expansion of Disney's Grand Californian Hotel & Spa that would increase accommodations by more than 30 percent and include the first Disney Vacation Club villas in Anaheim. The 2.5-acre (10,000 m²) expansion on the hotel's south side added more than 200 new hotel rooms and 50 two-bedroom equivalent vacation villas and marked the West Coast debut of Disney Vacation Club, Disney's vacation-ownership program. During this expansion and renovation, a new swimming pool was added as well as a 300 space underground parking garage. Peter Dominick of 4240 Architecture Inc., architect for the original Disney's Grand Californian Hotel & Spa designed the ambitious expansion to complement his existing hotel. It reflects the same California Arts & Crafts architecture of the existing hotel, which immerses guests in a turn-of-the-20th-century California experience. The project was completed in September 2009.[2]

With the completion of this major expansion, Disney's Grand Californian Hotel & Spa became the third largest hotel in Orange County, up from its previous fourth place standing.

Storytellers Cafe entrance

A view of the three pools and Disney California Adventure in 2006

Napa Rose
Restaurant information
Established	2001 (2001)
Owner(s)	Disney Parks, Experiences and Products, a division of The Walt Disney Company
Head chef	Andrew Sutton
Food type	California cuisine
Street address	1600 S. Disneyland Drive
City	Anaheim
County	Orange
State	California
Postal/ZIP Code	92803
Country	United States
Coordinates	33°48′28.53″N 117°55′17.04″W
Seating capacity	120 (dining room) 40 (patio) 70 (bar and lounge) 12 (bar patio)
Reservations	Recommended but not required
Website	Official website

Napa Rose is a restaurant in Disney's Grand Californian Hotel & Spa at the Disneyland Resort in Anaheim, California, United States, that opened in 2001 as part of Disney's expansion of its Anaheim property from one theme park (Disneyland) into a multi-park resort complex.[3] It specializes in California cuisine and has a Napa Valley wine theme.[4] The restaurant's design is inspired by Scottish art nouveau designer Charles Rennie Mackintosh.[5]

Napa Rose's head chef, Andrew Sutton, formerly of the Rosewood Mansion on Turtle Creek's restaurant in Dallas,[6] was hired from Auberge du Soleil in Napa Valley, and former general manager and sommelier Michael Jordan was hired from the Patina Restaurant Group.[4] Disney hired Sutton and Jordan in order to raise the credibility of its food and wine program.[4][7] The restaurant has won multiple awards.[8][9]

Wikimedia Commons has media related to Disney's Grand Californian Hotel & Spa.

• Official website
• Disneyland Resort - Grand Californian Hotel & Spa, Design Inspirations from the Architect