Elizabeth Gregory
Elizabeth Gregory OBE (4 March 1901–22 October 1983) was a New Zealand university professor of home science. She was born in Dunedin, New Zealand, on 4 March 1901.[1]
In the 1961 New Year Honours, Gregory was appointed an Officer of the Order of the British Empire.[2]
Selected works
- Good nutrition : principles and menus, 1940
- A study of some New Zealand dietaries, 1934
- A study of fat metabolism with special reference to nutrition on diets devoid of fat, 1932
Legacy
- Elizabeth Gregory Scholarship at University of Otago[3]
References
- Taylor, Leah. "Elizabeth Gregory". Dictionary of New Zealand Biography. Ministry for Culture and Heritage. Retrieved 23 April 2017.
- "No. 42233". The London Gazette (Supplement). 31 December 1960. p. 8928.
- "Scholarships and Prizes, Centre for Materials Science and Technology, University of Otago, New Zealand". www.otago.ac.nz. Retrieved 12 November 2020.
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