Garicola
Garicola is a Gram-positive, aerobic, non-endospore-forming, moderately halophilic and non-motile genus of bacteria from the family of Micrococcaceae with one known species (Garicola koreensis).[1][2][3] Garicola koreensis has been isolated from Saeu-jeot in Korea.[3]
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| Genus: | Garicola Lo et al. 2015[1] |
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G. koreensis[1] | |
References
- "Genus: Garicola". lpsn.dsmz.de.
- "Garicola koreensis - Encyclopedia of Life". eol.org.
- Lo, Naysim; Lee, Se Hee; Jin, Hyun Mi; Jung, Ji Young; Schumann, Peter; Jeon, Che Ok (1 March 2015). "Garicola koreensis gen. nov., sp. nov., isolated from saeu-jeot, traditional Korean fermented shrimp". International Journal of Systematic and Evolutionary Microbiology. 65 (Pt_3): 1015–1021. doi:10.1099/ijs.0.000056.
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