Isochrysis galbana
Isochrysis galbana is a species of Haptophyta. It is the type species of the genus Isochrysis. It is an outstanding food for various bivalve larvae and is now widely cultured for use in the bivalve aquaculture industry.[1] This unicellular is investigated for its high amount of Fucoxanthin (18.23 mg/g dried sample).[2] The Isochrysis galbana extract is said to have certain cosmetic and hair-growth properties when using hexane, ethyl acetate, ethanol, water, methanol, or isopropanol as extractants.[3] I. galbana has a chloroplast, whose genome sequence has been published in 2020.[4]
Isochrysis galbana | |
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Family: | Isochrysidaceae |
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Species: | I. galbana |
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Isochrysis galbana | |
References
- The hatchery culture of bivalves: a practical manual. FAO Fisheries and Aquaculture Department. 2004. p. 201. ISBN 9251052247.
- Kim, Sang Min; Pan, Cheol-Ho (2012). "Fucoxanthin as a major carotenoid in Isochrysis aff. galbana: Characterization of extraction for commercial application". Journal of the Korean Society for Applied Biological Chemistry – via Research gate.
- Herrmann, Martina; Joppe, Holger; Pertile, Paolo, eds. (Mar 31, 2010), Extracts of isochrysis sp, retrieved 2017-04-17
- Fang, Jingping; et al. (2020-09-01). "The complete chloroplast genome of Isochrysis galbana and comparison with related haptophyte species". Algal Research. 50. doi:10.1016/j.algal.2020.101989.
External links
- ejournal.sinica.edu.tw Ultrastructural study and lipid formation of Isochrysis sp. CCMP1324 (pdf)
- www.edpsciences.org Transient initial phase in continuous culture of Isochrysis galbana affinis Tahiti(pdf)
- www.irishscientist.ie Marine microalgae as a source of w3 fatty acids
- Hobson, L. A.; Hartley, F. A.; Ketcham, D. E. (1979). "Effects of Variations in Daylength and Temperature on Net Rates of Photosynthesis, Dark Respiration, and Excretion by Isochrysis galbana Parke". Plant Physiology. 63 (5): 947–951. doi:10.1104/pp.63.5.947. PMC 542949. PMID 16660842.
- www.plantphysiol.org Expression of the Isochrysis C18-{Delta}9 Polyunsaturated Fatty Acid Specific Elongase Component Alters Arabidopsis Glycerolipid Profiles(pdf)
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