Marinospirillum insulare

Marinospirillum insulare is a helical, Gram-negative and halophilic bacterium from the genus of Marinospirillum which has been isolated from fermented fish brine from the Niijima Island on Japan.[1][3][4][5][6]

Marinospirillum insulare
Scientific classification
Domain:
Bacteria
Phylum:
Proteobacteria
Class:
Gammaproteobacteria
Order:
Oceanospirillales
Family:
Oceanospirillaceae
Genus:
Marinospirillum
Species:
M. insulare
Binomial name
Marinospirillum insulare
Satomi et al. 2004[1]
Type strain
LMG 21802, NBRC 100033, Satomi K[2]

References
  1. Parte, A.C. "Marinospirillum". LPSN.
  2. "Marinospirillum insulare Taxon Passport - StrainInfo". www.straininfo.net.
  3. "Marinospirillum insulare". www.uniprot.org.
  4. Parker, Charles Thomas; Garrity, George M. "Nomenclature Abstract for Marinospirillum insulare Satomi et al. 2004". The NamesforLife Abstracts. doi:10.1601/nm.2468.
  5. "Details: DSM-21763". www.dsmz.de.
  6. Satomi, M; Kimura, B; Hayashi, M; Okuzumi, M; Fujii, T (January 2004). "Marinospirillum insulare sp. nov., a novel halophilic helical bacterium isolated from kusaya gravy". International Journal of Systematic and Evolutionary Microbiology. 54 (Pt 1): 163–7. doi:10.1099/ijs.0.02768-0. PMID 14742475.


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