Penicillium madriti

Penicillium madriti is an anamorph species of the genus of Penicillium which produces orsellinic acid.[1][3][4][5][6]

Penicillium madriti
Scientific classification
Kingdom: Fungi
Division: Ascomycota
Class: Eurotiomycetes
Order: Eurotiales
Family: Trichocomaceae
Genus: Penicillium
Species:
P. madriti
Binomial name
Penicillium madriti
Smith, G. 1961[1]
Type strain
ATCC 18233, BB389, BCRC 31672, CBS 347.61, CCRC 31672, FRR 3452, IFO 9148, IHEM 5838, IMI 086563, KCTC 6415, LSHB BB389, LSHTM BB.389, MUCL 2456, MUCL 31193, NBRC 9148, NRRL 3452, NRRL A-11031, QM 7959[2]
Synonyms

Penicillium castellonense[1]

References
  1. MycoBank
  2. Straininfo of Penicillium madriti
  3. UniProt
  4. ATCC
  5. Birkinshaw, J. H.; Gowlland, A (1962). "Studies in the biochemistry of micro-organisms. 110. Production and biosynthesis of orsellinic acid by Penicillium madriti G. Smith". The Biochemical Journal. 84: 342–7. doi:10.1042/bj0840342. PMC 1243673. PMID 13869400.
  6. Robert A. Samson, J I Pitt (2000). Integration of Modern Taxonomic Methods For Penicillium and Aspergillus Classification. CRC Press. ISBN 9058231593.

Further reading
  • Majeed, S.; Nanda, A. (2013). "Synthesis and bactericidal effect of silver nanoparticles from Penicillium madriti (MTCC2804) and evaluate in combination with sparfloxacin". International Conference on Advanced Nanomaterials & Emerging Engineering Technologies. p. 58. doi:10.1109/ICANMEET.2013.6609233. ISBN 978-1-4799-1379-4.
  • Atta-ur-Rahman (1998). Structure and Chemistry (Part F), Band 20. Elsevier. ISBN 0-08-054199-2.
  • P. K. Stumpf (2014). Lipids: Structure and Function: The Biochemistry of Plants. Elsevier. ISBN 1-4832-2034-6.
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