Penicillium neoechinulatum
Penicillium neoechinulatum is a species of fungi in the genus Penicillium which produces patulin.[1][3][4]
| Penicillium neoechinulatum | |
|---|---|
Scientific classification  | |
| Kingdom: | Fungi |
| Division: | Ascomycota |
| Class: | Eurotiomycetes |
| Order: | Eurotiales |
| Family: | Trichocomaceae |
| Genus: | Penicillium |
| Species: | P. neoechinulatum |
| Binomial name | |
| Penicillium neoechinulatum Frisvad, J.; Samson, R.A. 2004[1] | |
| Type strain | |
| ATCC 64186, CBS 101135, CBS 169.87, CMI 296937, IBT 21537, IBT 3493, IMI 296937, KCTC 6257, MUCL 4524, NRRL 13486, NRRL A-26897, NRRL A-27178[2] | |
| Synonyms | |
|
Penicillium aurantiogriseum var. neoechinulatum[1] | |
References
- MycoBank
- Straininfo of Penicillium neoechinulatum
- UniProt
- S De Saeger (2011). Determining Mycotoxins and Mycotoxigenic Fungi in Food and Feed. Elsevier. ISBN 0857090976.
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