Red bean

Red bean is a common name for several plants and may refer to:

• Adzuki bean (Vigna angularis), commonly used in Japanese, Korean, Chinese and Malay cuisine, particularly as red bean paste
• Kidney bean, red variety of Phaseolus vulgaris, commonly used in Indian and North American cuisine, such as chili con carne.
• Vigna umbellata, a species of legume whose seeds are red
• Dysoxylum rufum, a rainforest tree in the Mahogany family
• Dysoxylum mollissimum subsp. molle, a rainforest tree

Look up red bean in Wiktionary, the free dictionary.

See also Red Beans (album), a 1976 album by Jimmy McGriff