Smilax glabra

Smilax glabra, the Chinaroot, tufuling (土茯苓) or sarsaparilla,[2] is a plant species in the genus Smilax. It is native to China, the Himalayas, and Indochina.[1][3][4][5][6]

Smilax glabra
Scientific classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Monocots
Order: Liliales
Family: Smilacaceae
Genus: Smilax
Species:
S. glabra
Binomial name
Smilax glabra
Synonyms[1]
  • Smilax lanceolata Burm.f 1768 not L. 1753
  • Smilax hookeri Kunth
  • Smilax trigona Warb.
  • Smilax dunniana H.Lév.
  • Smilax blinii H.Lév.
  • Smilax mengmaensis R.H.Miao

Smilax glabra is used in Chinese herbology. It is also a key ingredient in the Chinese medical dessert guīlínggāo, which makes use of its property to set certain kinds of jelly.

Chemical composition

Dihydro-flavonol glycosides (astilbin, neoastilbin, isoastilbin, neoisoastilbin, (2R, 3R)-taxifolin-3'-O-beta-D-pyranoglucoside) have been identified in the rhizome of Smilax glabra[7] as well as smitilbin, a flavanonol rhamnoside.[8]Smiglabrone A and Smiglabrone B are phenylpropanoid-substituted epicatechins that have also been isolated from the root.[9][10]

Sarsasapogenin, a steroidal sapogenin, can also be found in S.glabra.

Use in Traditional Chinese Medicine

The root of S. glabra is used in Traditional Chinese Medicine (TCM) to treat dysentery, joint pain and colds.[9] S. glabra is grown in Southern China. The rhizome of the plant is collected and dried during all seasons for herbal use. The dried root is mixed with water and taken orally. It is believed to restore balance in the body in response to yin disease by removing dampness and toxicity.[11]

References
  1. Kew World Checklist of Selected Plant Families
  2. Sarsaparilla on rain-tree.com
  3. Smitinand, T. & Larsen, K. (eds.) (1975). Flora of Thailand 2: 1-484. The Forest Herbarium, National Park, Wildlife and Plant Conservation Department, Bangkok.
  4. Leroy, J.-F. (ed.) (1983). Flore du Cambodge du Laos et du Viêt-Nam 20: 1-175. Muséum National d'Histoire Naturelle, Paris.
  5. Ahmed, Z.U. (ed.) (2008). Encyclopedia of Flora and Fauna of Bangladesh 12: 1-505. Asiatic Society of Bangladesh.
  6. Leti, M., Hul, S., Fouché, J.-G., Cheng, S.K. & David, B. (2013). Flore photographique du Cambodge: 1-589. Éditions Privat, Toulouse.
  7. Yuan JZ, Dou DQ, Chen YJ, et al. (September 2004). "[Studies on dihydroflavonol glycosides from rhizome of Smilax glabra]". Zhongguo Zhong Yao Za Zhi (in Chinese). 29 (9): 867–70. PMID 15575206.
  8. A Flavonol Glycoside from Smilax glabra, Ting Chen, Jian Xin Li, Yu Cai, Qiang Xu, Chinese Chemical Letters, Vol. 13, No 6, 2002, pages 537-538
  9. Xu, Shuo; Shang, Ming-Ying; Liu, Guang-Xue; Xu, Feng; Wang, Xuan; Shou, Cheng-Chao; Cai, Shao-Qing (May 2013). "Chemical Constituents from the Rhizomes of Smilax glabra and Their Antimicrobial Activity". Molecules. 18 (5): 5265–5287. doi:10.3390/molecules18055265.
  10. Gu, Wan-Yi; Li, Na; Leung, Elaine; Zhou, Hua; Luo, Guo-An; Liu, Liang; Wu, Jian-Lin (2015-03-02). "Metabolites Software-Assisted Flavonoid Hunting in Plants Using Ultra-High Performance Liquid Chromatography-Quadrupole-Time of Flight Mass Spectrometry". Molecules. 20 (3): 3955–3971. doi:10.3390/molecules20033955. ISSN 1420-3049.
  11. Wu, Jing-Nuan (2005). An Illustrated Chinese Materia Medica. Oxford University Press. ISBN 9780195140170.


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