Streptomyces fabae
Streptomyces fabae is a bacterium species from the genus of Streptomyces which has been isolated from rhizosphere soil from the soybean (Glycine max) from Gyeonggi Siheung Sorae in Korea.[1][2][3][4] Streptomyces fabae has anti-microbiology activity.[4]
| Streptomyces fabae | |
|---|---|
| Scientific classification | |
| Kingdom: | |
| Phylum: | |
| Class: | |
| Order: | |
| Family: | |
| Genus: | |
| Species: | S. fabae |
| Binomial name | |
| Streptomyces fabae Nguyen et al. 2015[1] | |
| Type strain | |
| T66[2] | |
| Synonyms | |
|
Streptomyces faba[2] | |
See also
References
- Parte, A.C. "Genus Streptomyces". LPSN.
- "Streptomyces fabae". www.uniprot.org.
- Parker, Charles Thomas; Garrity, George M (2015). Parker, Charles Thomas; Garrity, George M (eds.). "Nomenclature Abstract for Streptomyces fabae Nguyen and Kim 2015". The NamesforLife Abstracts. doi:10.1601/nm.27783.
- Kim, Jaisoo; Nguyen, Tuan Manh (1 November 2015). "Description of Streptomyces fabae sp. nov., a producer of antibiotics against microbial pathogens, isolated from soybean (Glycine max) rhizosphere soil". International Journal of Systematic and Evolutionary Microbiology. 65 (11): 4151–4156. doi:10.1099/ijsem.0.000551. PMID 26303567.
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