Streptomyces thioluteus

Streptomyces thioluteus is a bacterium species from the genus of Streptomyces.[1][3] Streptomyces thioluteus produces leupeptins, phenazines, phenoxazinones, dioxopiperazines, questiomycin A, aureothricin and aureothin.[3][4][5][6][7][8][9]

Streptomyces thioluteus
Scientific classification
Kingdom:
Bacteria
Phylum:
Actinobacteria
Class:
Actinobacteria
Order:
Actinomycetales
Family:
Streptomycetaceae
Genus:
Streptomyces
Species:
S. thioluteus
Binomial name
Streptomyces thioluteus
Witt and Stackebrandt 1991[1]
Type strain
ATCC 12310, BCRC 12428, CBS 642.72, CCRC 12428, CGMCC 4.1930, CIP 108140, DSM 40027, DSM 41486, HUT-6071, IAM W6-5, IFO 13341, IFO 3364, IPV 1979, ISP 5027, JCM 4087, JCM 4182, JCM 4844, KCC S-0087, KCC S-0844, LMG 20253, NBRC 13341, NBRC 3364, NIHJ 26 a, NIHJ 26 A, NIHJZ-6-25, NRRL B-1667, NRRL B-1667, NRRL-ISP 5027, Okami 26-A, RIA 1302, VKM Ac-1914[2]
Synonyms

Streptoverticillium thioluteum,[3]
Verticillomyces thioluteus[4]

Further reading
  • Krebs, C; Matthews, ML; Jiang, W; Bollinger JM, Jr (18 September 2007). "AurF from Streptomyces thioluteus and a possible new family of manganese/iron oxygenases". Biochemistry. 46 (37): 10413–8. doi:10.1021/bi701060g. PMID 17718517.
  • HIRATA, YOSHIMASA; OKUHARA, KUNIO; NAITÔ, TAKAYUKI (5 June 1954). "A Toxic Nitro Compound from Streptomyces thioluteus". Nature. 173 (4414): 1101. Bibcode:1954Natur.173.1101H. doi:10.1038/1731101a0. S2CID 4212531.
  • Kawai, Sadaaki; Kobayashi, Kunihiko; Oshima, Tairo; Egami, Fujio (December 1965). "Studies on the oxidation of p-aminobenzoate to p-nitrobenzoate by Streptomyces thioluteus". Archives of Biochemistry and Biophysics. 112 (3): 537–543. doi:10.1016/0003-9861(65)90092-5. PMID 5880154.
  • Roberts, edited by B.W. Bycroft ; contributors, A.A. Higton, A.D. (1988). Dictionary of antibiotics and related substances. London: Chapman and Hall. ISBN 0-412-25450-6.CS1 maint: extra text: authors list (link)
  • I.W. Southon; J. Buckingham; et al., eds. (1989). Dictionary of alkaloids (1st ed.). London: Chapman and Hall. ISBN 0-412-24910-3.
  • ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4.CS1 maint: extra text: authors list (link)
  • Atta-ur-, Rahman (2012). Studies in Natural Products Chemistry Volume 37. Oxford: Elsevier Science. ISBN 978-0-444-59515-7.

See also

References
  1. LPSN bacterio.net
  2. Straininfo of Streptomyces thioluteus
  3. Deutsche Sammlung von Mikroorganismen und Zellkulturen
  4. UniProt
  5. Hirata, Yoshimasa; Nakata, Hisao; Yamada, Kiyoyuki; Okuhara, Kunio; Naito, Takayuki (January 1961). "The structure of aureothin, a nitro compound obtained from Streptomyces thioluteus". Tetrahedron. 14 (3–4): 252–274. doi:10.1016/S0040-4020(01)92175-1.
  6. Gerber, Nancy N. (December 1967). "Phenazines, phenoxazinones, and dioxopiperazines from Streptomyces thioluteus". The Journal of Organic Chemistry. 32 (12): 4055–4057. doi:10.1021/jo01287a075. PMID 5622472.
  7. editors; Blunt, John; Munro, Murray H.G. (2008). Dictionary of marine natural products with CD-ROM. Boca Raton: Taylor & Francis. ISBN 978-0-8493-8217-8.CS1 maint: extra text: authors list (link)
  8. Lorand, edited by Laszlo (1976). Proteolytic enzymes, part B. New York: Academic Press. ISBN 0-12-181945-0.CS1 maint: extra text: authors list (link)
  9. Liu, editors-in-chief, Lewis Mander, Hung-Wen (2010). Comprehensive natural products II chemistry and biology (1st ed.). Oxford: Elsevier Science. ISBN 978-0-08-045382-8.CS1 maint: extra text: authors list (link)


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