Canyon Creek Food Company

Canyon Creek Food Company (TSX-V: CYF) is a food processing company based in Edmonton, Alberta.[1]

Canyon Creek Food Company
IndustryFood - major diversified
Founded1995
HeadquartersEdmonton, Alberta, Canada
Key people
Terence Alty, CEO, Brian Halina, Chairman
ProductsFresh soups and sauces
Number of employees
50 (2010)
Websitehttp://www.canyoncreekfood.com

History

Canyon Creek Soup Company was started in December 1995 by David Vaughan and Dale Cook as a fresh soup company located in Edmonton. In 1996, the company went public on the TSX Venture Exchange under the name Canyon Creek Food Company. In 2001, majority shareholder Brian Halina took over the position of CEO as well as maintaining his position as chairman of the board.

In 2003 Brian Halina stepped down as CEO but maintained his position of Chairman of the Board. Terence Alty was named CEO/President of the company. The head office was then moved to Calgary, with the plant remaining in Edmonton.[2]

In January 2010, due to the state of the economy, the management team decided to close the Calgary office and to have everything once again through the Edmonton plant.

See also

References
  1. Cedar , Canyon Creek Food Company Ltd. - BIG JOE is on the move , May 15, 2009.
  2. Canada Press "Archived copy". Archived from the original on 2012-11-09. Retrieved 2010-12-11.CS1 maint: archived copy as title (link), Canyon Creek Food Co. cuts loss in fiscal 2006 in half to $777,615 , October 12, 2006.
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