Capricious (cheese)

Capricious is an aged goat's milk cheese made by the Achadinha Cheese Company in Petaluma, California. It won "Best in Show" at the 2002 American Cheese Society awards.[1][2][3][4][5][6][7][8][9][10]

Capricious
Country of originUSA
RegionSan Francisco Bay Area
TownPetaluma, California
Source of milkGoat's milk
Texturehard

See also

References
  1. Narasin, Ben (2011-08-26). "Capricious Cheese Takes a Star Turn | SF Weekly". Blogs.sfweekly.com. Retrieved 2014-06-08.
  2. "Capricious | Artisan Organic Cheese". Cowgirl Creamery. Archived from the original on 2014-07-14. Retrieved 2014-06-08.
  3. Janet Fletcher (2009-11-29). "Happy ending for Capricious goat cheese". SFGate. Retrieved 2014-06-08.
  4. Derrick in Food on Mar 29, 2005 11:21 am (2005-03-29). "in the Kitchen: Capricious Cheese". SFist. Archived from the original on 2016-06-02. Retrieved 2014-06-08.
  5. "Achadinha Cheese Company". CUESA. Retrieved 2014-06-08.
  6. "Who knows what this might become?". Newfarm.org. Retrieved 2014-06-08.
  7. http://www.cheesesociety.org/wp-content/uploads/2011/09/2002-Awards-Brochure.pdf
  8. "Cheese Pilgrims Revere Petaluma - The Boston Globe". Boston.com. 2010-08-22. Retrieved 2014-06-08.
  9. Orcutt, April (2014-03-21). "Tour California's boutique cheese makers and learn about the craft of cheese making | Dallas Morning News". Dallasnews.com. Retrieved 2014-06-08.
  10. Roberts, Jeffrey P. (2007). The Atlas of American Artisan Cheese - Jeffrey P. Roberts - Google Books. ISBN 9781933392349. Retrieved 2014-06-08.
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