Fisheries Research and Development Corporation

Entrance to Fisheries Research and Development Corporation, Canberra, Australia

The primary revenue for the FRDC comes from the Australian Government and the fishing and aquaculture commercial, recreational and indigenous sectors, based on:

• the Australian Government providing unmatched funds equivalent to 0.5 per cent of the average gross value of Australian fisheries production (AGVP);
• fishers and aquaculturists providing contributions of at least 0.25 per cent of AGVP; and
• the Australian Government matching contributions by fishers and aquaculturists up to a maximum of 0.25 per cent of AGVP.[8]

The Corporation also manages significant contributions by stakeholders in FRDC-funded projects.

The FRDC's strategic investments in RD&E activities benefit the three sectors of fishing: commercial (wild catch and aquaculture), recreational and indigenous customary. The FRDC has a significant responsibility in ensuring, on behalf of the Australian Government, that research is undertaken to assist in the management of the fisheries and aquaculture resource for ongoing sustainability. A significant proportion of funding is therefore directed to research that has a public good benefit.[8]

R&D Plan Outcomes

1. Growth for enduring prosperity

2. Best practices and production systems

3. A culture that is inclusive and forward thinking

4. Fair and secure access to aquatic resources

5. Community trust, respect and value

R&D Plan Enabling Strategies

I. Drive digitisation and advanced analytics

II. Strengthen adoption for transformational change

III. Promote innovation and entrepreneurship

IV. Build capability and capacity

V. Provide foundational information and support services

Extracted from the FRDC's RD&E plan.[9]

A primary challenge for the FRDC is to continue to understand the needs and priorities of stakeholders as they evolve. The FRDC also works and holds regular planning and prioritisation meetings with the fishing and aquaculture community at sector, jurisdictional, regional and national levels to identify priorities and mechanisms for adoption important to them. In addition to industry, the FRDC works and meets with government and fisheries managers. These relationships are important in establishing R&D priorities, in particular the interaction with the Commonwealth Government as one of FRDC’s major investors. They have a key role in not only the management of Australia’s fisheries but also in setting priorities and assisting in adoption and use of R&D outputs. Issues identified from all stakeholders form an integral part of priority setting and go into the FRDC’s planning and monitoring framework.

The federal Minister for Agriculture, Drought and Emergency Management, the Hon David Littleproud MP and the Assistant Minister for Forestry and Fisheries, Senator the Hon Jonathon Duniam and the Department of Agriculture, Water and the Environment provide the key priorities that need to be addressed from an Australian government perspective. The Department acts as the day to day policy intermediary between the offices of Minister, Assistant Minister and the FRDC.

The Australian Fisheries Management Forum comprises the heads of the federal, state and territory government agencies responsible for management of fisheries, who discuss strategic issues relating to fisheries and aquaculture management. The FRDC works with the forum, sitting as an invited representative to meetings, providing advice and ensuring forum priorities are incorporated into the Corporation's RD&E planning processes.

The FRDC understands that adoption of research outputs by management agencies is a key to optimising management outcomes. It will continue to work with AFMF, participating as an invited representative to its meetings, providing advice and ensuring AFMF priorities are incorporated into planning and prioritisation processes.

Four representative organisations have been appointed under the PIERD Act, with which the FRDC consults and reports formally at their annual general meetings:

• Australian Recreational and Sport Fishing Industry Confederation Inc. (trading as Recfish Australia)[11]
• National Aquaculture Council Inc.[12]
• Commonwealth Fisheries Association Inc.[13]
• Seafood Industry Australia.[14]

The FRDC continues to partner with other RDCs on a range of activities to enhance joint strategic outcomes. The FRDC attends meetings of the Council of Rural Research and Development Corporations (CRRDC), as well as meetings of executive directors, business managers and communications managers. It continues to be an active member of these groups driving a number of key areas in particular the CRRDC evaluation program.

The FRDC also partners and participates with other RDCs at the project level. A key area for collaboration has been the R&D for Profit Program and projects in which the FRDC is a co-investor. The FRDC has assisted in coordinating sponsorship and participation in events such as EvokeAg, ABARES 'Outlook' conference and individual projects on data, safety and community perceptions.

The FRDC administers a research and development levy on behalf of the Australian Prawn Farmers Association (APFA),[16] a levy organisation, which has a leading role with FRDC in ensuring its priorities are met. FRDC investments in prawn farming research and development is driven by the APFA's RD&E Plan. The two entities enjoy a very close working relationship. The APFA has nominated that the majority of its investment is to be through co-investment with the Australian Seafood CRC.[17]

The FRDC also has a close relationship with fishing, pearling and aquaculture industries through state industry councils and peak sector associations to build on the partnerships established with individual industry sectors.[18]

The FRDC also invests in, and partners, entities such as Southern Rocklobster Ltd,[19] Australian Southern Bluefin Tuna Industry Association,[20] Tasmanian Salmonid Growers' Association,[21] Australian Pearl Producers Association, Australian Prawn Farmers' Association[22] and Australian Barramundi Farmers' Association.[23][18]

Australia’s marine domain, our Exclusive Economic Zone (EEZ), is one of the largest in the world, covering around 10 million square kilometres. This is larger than mainland Australia (7.69 million square kilometres). Australia has a long history of Indigenous, commercial and recreational fishing (including charter fishing) in our waters.

Australia's commercial fisheries are diverse, operating from estuaries and bays, across the continental shelf to oceanic waters and, in some cases, on to the high seas. The seafood caught is also diverse, including scallops, prawns and squid, coastal fish such as whiting and flathead, reef fish such as Coral Trout, and oceanic tuna and billfish. Australian fisheries supply fresh seafood for local and domestic markets, as well as exporting high-value products.  

The Gross Value of Production (GVP) for all of Australia's commercial fishing and aquaculture in 2017-18 financial year was over $3 billion a year with wild-capture fisheries contributed around 57 per cent ($1.71 billion) of the total value of Australia's fisheries production and produced more than 166 022 tonnes (t) of seafood, for local, domestic and export markets. Aquaculture (to be included in the future) contributed $1.35 billion and produced more than 93 965 tonnes.

For the latest information on fisheries statistics refer to Australian Fisheries Statistics.

Australia has an international reputation as a producer of safe, sustainable and high quality seafood products. Most of the value of Australian aquaculture production comes from high value species such as pearls, salmonids, tuna and oysters but there are over forty species commercially produced in Australia.

Aquaculture production occurs throughout Australia, from the tropical north to the temperate south. The aquaculture industry is largely based in regional Australia and makes a significant and positive contribution to regional development.

Elements of the post-harvest sector have previously been considered part of the aquaculture or commercial fishing sectors but, more recently, they have become a sector in their own right. The post-harvest sector includes some businesses that are vertically integrated controlling a product from harvest to delivery to the consumer. However, many businesses only operate in one area of the supply chain. There are many opportunities to improve profitability through better supply-chain connections.

Australian’s enjoy a wide range of recreational fisheries as part of anything from the annual summer holiday to the more regular game fishers and even recreational tournament fishers. Geographically this spans from northern Australia for species such as Barramundi, Tropical Snappers, Coral Trout, Giant Trevally, Marlin and Tuna, to southern waters for Snapper, King George Whiting, Bream, Flathead and Southern Bluefin Tuna, and inland waters for trout and native fish such as Murray Cod.

The last national survey of recreational fishers was undertaken in 2000. At that time:

• about 80 per cent of the recreational catch is from salt water – in estuaries, off beaches and from the ocean.
• The remaining 20 per cent is fished from fresh water – from rivers, lakes, dams and ponds.
• Recreational fishing is a huge activity in Australia with about 3.5 million people fishing each year.
• It is also big business with anglers spending about $650 million just on tackle.
• This doesn’t include the $2.5 billion spend on boats 4×4 vehicles, accommodation, travel, charters, and all the other accessories.

For most people, the major reason for recreational fishing is to relax and unwind, but it is thought that people fish for a range of other reasons including some for the provision of food. Apart from being a source of food, fisheries resources are valued by the community in other ways. People derive reassurance knowing that the environment and the diversity of species are being maintained and that fisheries resources exist. The aquatic environment is also used by people, particularly tourists, who do not capture the resource, but simple observe and enjoy it.

Aboriginal and Torres Strait Islander people have developed a close, interdependent relationship with the land, water and living resources of Australia through customary fishing practices over tens of thousands of years. That relationship includes indigenous rights and responsibilities of particular indigenous groups to particular areas of land, water and resources.

Fishing by Aboriginal and Torres Strait Islander people covers the full spectrum of fishing practices: customary, recreational and commercial.