Frederick G. Keyes
Frederick George Keyes (June 24, 1885 – April 14, 1976) was an American physical chemist. [1] [2] Keyes was most notable for inventing a method to sterilize milk using ultraviolet rays, and discovering that ultraviolet rays kill germs.[3] According to the National Academies Press, Keyes was also notable for "advances in thermodynamics, equations of state of gases, and thermodynamic properties, in particular liquid water and steam".[2] Keyes was Head of the Department of Chemistry at MIT,[1] and a member of the National Academy of Sciences.[1][2]
References
- "Array of Contemporary Physicists:Frederick Keyes". Archived from the original on 2016-03-05. Retrieved 2012-01-05.
- National Academies Press:Biographical Memoirs:V.73:Frederick George Keyes, BY JOHN ROSS
- New York Times:HOW TO KILL GERMS WITH VIOLET RAYS; Dr. Frederick G. Keyes Tells of the Important Results of Experiments With Milk Made in the Laboratory of Brown University. May 29, 1910
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