Kilchoman distillery

The Kilchoman Distillery (pronounced Kil-ho-man)[1] is a distillery that produces single malt Scotch whisky on Islay, an island of the Inner Hebrides. Kilchoman Distillery is in the northwest of the island, close to one of Islay's most spectacular beaches at Machir Bay. Kilchoman was founded by Anthony Wills and remains an independent, family run distillery.[2][3][4] It is the smallest on the island but since obtaining Rockside Farm in 2015, is in the process of expanding.[5][6][7]

Kilchoman Distillery
Kilchoman Distillery in summer
Region: Islay
LocationIslay
OwnerAnthony Wills
Founded2005
StatusOperational
No. of stills2 wash
2 spirit
Capacity221,000 L (49,000 imp gal)
Kilchoman
Age(s)3 Years
5 Years
8 Years
10 Years
11 Years

History

First cask of Kilchoman single malt whisky

The distillery began production in December 2005,[8][9][10][11] and was the first to be built on Islay since 1908.[12] The distillery uses barley grown on site at Rockside Farm and malted at the distillery, as well as malt from the Port Ellen maltings and releases separate bottlings depending on the source of the grain.[6][12] It is one of six Scottish distilleries still working with traditional floor-maltings, and is unique in completing all parts of the whisky making process – growing barley, malting, distilling, maturing and bottling – on Islay.

Kilchoman Loch Gorm, 46 %

The distillery first filled casks on 14 December 2005 and the distillery began bottling 3-year-old single malt in September 2009.[6] The first Kilchoman, the "Inaugural release" was released in 2009 and the first 100% Islay whisky released in 2011.

The whisky produced by the Port Ellen maltings are peated to the same levels as Ardbeg 50 ppm, while the malt peated on their own floor maltings will be approximately 20 ppm.[13]

Bottlings

Kilchoman releases several bottlings.[14] The most important ones include:

  • Machir Bay 46°ABV[15]
  • Loch Gorm 46°ABV[16]
  • Sanaig 46°ABV, originally released for the French market – launched worldwide in 2016[17][18]
  • 100% Islay 50°ABV, this is the grain to glass offering from Kilchoman[12]

References

  1. "Top 10 mispronounced Scotch brands".
  2. Tsang, Amie (17 October 2019). "A Scotch Maker's Challenge: First Brexit. Now Tariffs. (Published 2019)" via NYTimes.com.
  3. "Subscribe to read | Financial Times". www.ft.com. Cite uses generic title (help)
  4. "'Once-in-a-lifetime opportunity' to buy into Scotland's most northerly mainland distillery". www.scotsman.com.
  5. Morrice, Philip. The Schweppes Guide To Scotch. Sherborne, Dorset, England: Alphabooks. pp. 340–342. ISBN 0-906670-29-2.
  6. "Kilchoman Distillery". Retrieved 23 September 2009.
  7. "Abhainn Dearg Distillery | Isle of Lewis".
  8. Murray, Jim (11 December 2020). Jim Murray's Whisky Bible 2020. Dram Good Books Ltd. p. 104. ISBN 9781838320713.
  9. Moyle, Nick (23 January 2020). "The Esquire Guide To Scotch Single-Malt Whiskies". Esquire.
  10. "Exploring Islay's farm-based Kilchoman Distillery". www.scotsman.com.
  11. Briggs, Fiona. "Independent distillery, Kilchoman, releases its oldest whisky to date – 2007 vintage". Retail Times.
  12. Smith, Gavin D.; Roskrow, Dominic; De Kergommeaux, Davin (2012). Whisky Opus, The Definitive 21st-Century Reference to the World's Greatest Distilleries and Their Whiskies. Dorling Kindersley Limited. p. 144. ISBN 9781409375807.
  13. "Distillery in Focus: Kilchoman". www.whisky-news.com.
  14. MacLean, Charles (2012). Whiskypedia. Edinburgh: Birlinn . ISBN 9780857900692.
  15. Micallef, Joseph V. "Holiday Gift Guide 2020: The Top Peated Scotch Whiskies". Forbes.
  16. Erskine, Rosalind (22 June 2020). "11 of the most exciting new whiskies released so far this year - and where to buy them". Scotsman Food and Drink.
  17. "A week in whisky: Islay, islands and Ireland". 21 August 2020.
  18. Hale, Alex (17 January 2020). "5 great whiskies for Burns Night". Good Housekeeping.

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