Lactarius lignyotus
Lactarius lignyotus is a member of the large milk-cap genus Lactarius in the order Russulales. It was first described scientifically by Elias Magnus Fries in 1855. It is considered edible, but of little interest.[2]
| Lactarius lignyotus | |
|---|---|
 | |
| Scientific classification | |
| Kingdom: | |
| Division: | |
| Class: | |
| Order: | |
| Family: | |
| Genus: | |
| Species: | L. lignyotus |
| Binomial name | |
| Lactarius lignyotus Fr. (1855) | |
| Synonyms[1] | |
|
Lactariella lignyota (Fr.) J.Schröt. (1889) | |
See also
References
- "Lactarius lignyotus Fr. 1855". MycoBank. International Mycological Association. Retrieved 2010-11-15.
- Phillips, Roger (2010) [2005]. Mushrooms and Other Fungi of North America. Buffalo, NY: Firefly Books. p. 104. ISBN 978-1-55407-651-2.
External links
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.