Mount Carbone

Mount Carbone (76°22′S 144°30′W) is a mountain 3 nautical miles (6 km) east of Mount Paige in the Phillips Mountains, Marie Byrd Land. It was discovered and mapped from air photos by the Byrd Antarctic Expedition (1928–30), and named by the Advisory Committee on Antarctic Names for Al Carbone, cook with the later Byrd Antarctic Expedition (1933–35).[1]

References
  1. "Carbone, Mount". Geographic Names Information System. United States Geological Survey. Retrieved 2011-10-26.

 This article incorporates public domain material from the United States Geological Survey document: "Carbone, Mount". (content from the Geographic Names Information System)


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