River Ant

River Ant
Tonnage Bridge North Walsham & Dilham Canal River Ant Dilham Staithe A149 Wayford Bridge Wayford Staithe Moy's Drainage Mill Hunsett Drainage Mill Stalham Dyke and staithe Sutton Broad and staithe Barton Turf staithe Barton Broad Limekiln Dyke to Neatishead staithe Irstead Crome's Broad Clayrack Drainage Mill Boardman's Drainage Mill Reedham Water Turf Fen Drainage Mill Neave's Drainage Mill Ludham Bridge Drainage Mill A1016 Ludham Bridge Ant Mouth River Bure to Great Yarmouth

At Honing Bridge the course enters The Broads, administered by The Broads Authority. Here the canal cuts through a marshy wooded area called Dilham Broad and again curves north east around the village of Dilham, passing under Tonnage Bridge. Below Tonnage Bridge are the last limits of the Navigation through Broad Fen before reverting to the river. Just before Wayford Bridge, a branch of the canal called Tyler’s Cut runs off to the west. This branch links the villages of Dilham and Smallburgh to the river and the rest of the broads although it is at the moment only navigable by very small boats. At Wayford Bridge the river passes the Wayford Bridge Hotel and its row of tiny houseboats lining the east bank of the river. There is only 8 feet of headroom under the bridge, which carries the A149 road, and the river is only three feet deep at this point, making it only passable by the smallest of pleasure craft.

River Ant at Hunsett Windmill

Some years ago the ancient hard surface of the ‘ford’ which gave rise to the name "Wayford" was found on the river bed here. Just the other side of the bridge there are boat yards on both banks and the river follows a fairly straight course until it reaches the photogenic "Hunsett Drainage Mill". Here, where the river turns south and passes the channel leading to the staithes at Stalham and Sutton, the river banks of Barton Fen are crowded with trees, marshes, and reeds, the latter formerly harvested and used for thatching for centuries past.

The North Walsham & Dilham Canal is the canalisation of the Ant and joins it at Smallburgh junction.

Barton Broad

As the river nears Barton Broad it passes a triangular island called the Heater. The channels either side lead to Barton Turf staithe and its boatyard. The river now enters Barton Broad, the second largest of the Broads. Its crystal clear waters are the result of considerable effort and money spent to clean the broad up over the last few years. Barton Broad is unique in that it has an island, called "Pleasure Hill".

The Ant leaves Barton Broad at its south east corner and enters a stretch called "The Shoals". All around this area can be seen numerous drainage mills. The river meanders through the flat Broadland countryside, passing the drainage mills of Clayrack and Boardman’s on the east bank, and Turf Fen Drainage mill on the west bank. Here the river passes How Hill nature reserve, which is open to the public. From here it makes a wide horseshoe bend, passing Neaves Drainage mill as it heads towards Ludham Bridge. The Ant passes under the bridge carrying the A1062 road, and turns sharply east before straightening out a little. It then turns south and enters the river Bure at Ant Mouth, close to the ruins of St Benet’s Abbey.[3]

The remains of a Saxon boat were found by the Environment Agency in August 2010 when working on the river during vital flood defence work. The boat, around 3 m (9.8 ft) long, had been hollowed out by hand from a single piece of oak and was found at the bottom of the river between Honing Hall and Brown's Hill. Five animal skulls were found near the boat, which was taken to specialists in York to be treated with special preservatives. Once the treatment has been completed the boat will be delivered to the Castle Museum in Norwich and put on display to the public.[4]

A special type of Norfolk wherry was used on the Ant, measuring up to 50 by 12 feet (15.2 m × 3.7 m).

The Environment Agency measure the water quality of the river systems in England. Each is given an overall ecological status, which may be one of five levels: high, good, moderate, poor and bad. There are several components that are used to determine this, including biological status, which looks at the quantity and varieties of invertebrates, angiosperms and fish, and chemical status, which compares the concentrations of various chemicals against known safe concentrations. Chemical status is rated good or fail.[5]

The water quality of the River Ant system was as follows in 2016.

The reasons for the quality being less than good are largely a result of the physical modification of the channel, and for the North Walsham and Dilham Canal section, the volume of surface water and groundwater abstracted for agriculture and land management. Some improvements have been made to this section, as it was rated Bad from 2013 to 2015.