Acanthosicyos naudinianus
Acanthosicyos naudinianus, known as the Gemsbok cucumber, is a perennial African melon with edible fruits and seeds.[1] The plant is green, and the flowers are yellow. The fruit is edible, but eating it before it is ripe will cause a burning sensation in one's mouth. It is not poisonous, but it can be combined with the blood of the larva of the Diamphidia beetle to produce a poison which can be used to make poison arrows.[2]
| Acanthosicyos naudinianus | |
|---|---|
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Scientific classification  | |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Cucurbitales |
| Family: | Cucurbitaceae |
| Genus: | Acanthosicyos |
| Species: | A. naudinianus |
| Binomial name | |
| Acanthosicyos naudinianus (Sond.) C.Jeffrey | |
References
- Grubben, G.J.H. & Denton, O.A. (2004) Plant Resources of Tropical Africa 2. Vegetables. PROTA Foundation, Wageningen; Backhuys, Leiden; CTA, Wageningen.
- tourbrief--the gemsbok cucumber
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