Kamrun Nahar

In the early 1980s, Nahar began analysing the soils of different areas of the country. Twenty soil samples belonging to four pedons from Bhola District were analysed for their profile morphology, particle size distribution, and mineral composition in the clay fraction. Fine to medium-sized mottles with distinct contrast were present in almost all the horizons. Structural B (cambic) horizon has developed in all the pedons where clay content ranged from 17–42%. The texture of the soils ranged from silt loam to silty clay loam. Mica and kaolinite were the two other minerals whose abundance was nearly equal. Occurrence of small quantities of mica-vermiculite intergrades and some interstratified clay minerals was suspected. A small portion of smectites was considered to be formed authigenically in the soils from Bhola.[8]

Later, a total of twenty one soil samples belonging to five representative soil series were collected on horizon basis from the three distinct vegetative zones of Raojan Rubber garden, Chittagong and analysed for their different properties. The difference horizons of the profiles studied were truly pedogenetic. Sand was the dominant fraction of the soil which might indicate that the parent materials were arenaceous in nature. The texture of the soil ranged from loamy sand to sandy loam at the surface and sandy loam to sandy clay loam at the subsurface. The results of sand/silt ration indicate that the studied profiles did not form on uniform parent materials. Moisture percentage of air dry soils ranged from 0.3 to 2.6. A positive correlation existed between percent clay and hygroscopic moisture of the soils.[9]

Since then, Nahar's research focused on increasing water deficit conditions due to global climate change and its relationship to fruit yield, particularly in combating world hunger. Her publications also center around bioenergy and food production in both the cyclical water deficit lands and the highly flooded plains of Bangladesh. The influence of water stress on tomato plants and fruit quality was investigated in a pot experiment. The uptake of nitrogen, sodium, potassium, sulphur, calcium and magnesium was significantly reduced by water stress in the plants. Significant increases in glucose, fructose, sucrose in fruits and proline content in leaves showed some tendency of this crop to adjust osmotically to water stress. Water stress increased the sugar and acid contents (ascorbic, malic and citric acid) of the tomato fruits and thus improved the fruit quality.[10] This study investigates the effects of water stress on moisture content distribution at different soil layers (pot) and on morphological characters of tomato plants. Moisture content distribution was higher at the surface and decreased with increasing stress at all growth stages. Yield and related morphological characters responded better at certain of the field capacity compared when with other treatments.[11] A study was conducted in the experimental field of Sher-e-Bangla Agricultural University, in Dhaka, Bangladesh to study the effect of water stress on fruit quality and osmotic adjustment in different types. The plants had a tendency to adjust against drop in potential in soil by producing organic solutes such as glucose, fructose, sucrose and proline. The quality of fruits was improved as a result of the synthesis of ascorbic acid, citric acid and malic acid. No physical damage due to stress was observed in fruits, which were over 90% red. Another such test conducted studied the effect of water stress on the height, dry matter and yield of few cultivars where it was noticed that the yield was reduced due to stress but no significant difference was observed.

Presiding over an event in Khagrachari.

Nahar also worked on energy crops, especially their adaptability in different soil types of Bangladesh, especially wastelands choosing second generation energy crops not in high demand in the global food market and thus has little impact on food prices and food security thereby negating the food-fuel dilemma. She explored the potential of biofuel production on a limited land space for sustaining a growing population like Bangladesh. With rapidly growing urban and national population growth rate, Bangladesh's growing demand for energy with urban expansion has led to deforestation and a steady loss of arable lands, which may result in future food shortages, where she proposes a simple required land use per capita model [note 1] for establishing a relationship between the biomass production,[note 2] associated crop yields, the biomass to biofuel conversion methods and the overall fuel demand, as a plan to meet the national energy and habitable land demands while considering the looming environmental effects related to energy usage.