Michel Eugène Chevreul
Michel Eugène Chevreul (31 August 1786 – 9 April 1889)[1] was a French chemist whose work influenced several areas in science, medicine, and art. His early work with animal fats [2] revolutionized the manufacture of soap and of candles and led to his isolation of the heptadecanoic (margaric), stearic, and oleic fatty acids. In the medical field, he was first to demonstrate that diabetics excrete glucose in the urine [3] and to isolate creatine.[4] He lived to 102 and was a pioneer in the field of gerontology. His theories of color "provided the scientific basis for Impressionist and Neo-Impressionist painting."[5] He is one of the 72 French scientists, mathematicians, and engineers whose names are inscribed on the Eiffel Tower; of those 72, Chevreul was one of only two who were still alive when Gustave Eiffel planted the French Tricolor on the top of the tower on 31 March 1889 (the other being Hippolyte Fizeau).
Michel Eugène Chevreul | |
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Michel Eugène Chevreul | |
Born | 31 August 1786 |
Died | 9 April 1889 102) Paris, France | (aged
Nationality | French |
Known for | Fatty acids Margarine |
Awards | Copley Medal (1857) Albert Medal (1873) |
Scientific career | |
Fields | Chemistry |
Biography
Chevreul was born in the town of Angers, France, where his father was a physician. Chevreul's birth certificate, kept in the registry book of Angers, bears the signature of his father, grandfather, and a great-uncle, all of whom were surgeons.
At around the age of seventeen Chevreul went to Paris and entered L.N. Vauquelin's chemical laboratory, afterwards becoming his assistant at the Muséum national d'histoire naturelle (National Museum of Natural History) in the Jardin des Plantes. In 1813 Chevreul was appointed professor of chemistry at the Lycée Charlemagne, and subsequently undertook the directorship of the Gobelins tapestry works, where he carried out his research on colour contrasts. (In 1839, he published the results of his research under the title De la loi du contraste simultané des couleurs; It was translated into English and published in 1854 under the title The Principles of Harmony and Contrast of Colors. A new translation[6] titled On the Law of Simultaneous Contrast of Colors, with commentary, additional chapters, and color graphics by Dan Margulis appeared in 2020.) In 1826 Chevreul became a member of the Academy of Sciences, and in the same year was elected a foreign member of the Royal Society of London, whose Copley Medal he was awarded in 1857. In 1829, he was elected a foreign member of the Royal Swedish Academy of Sciences and a Foreign Honorary Member of the American Academy of Arts and Sciences in 1868.[7]
Chevreul succeeded his master, Vauquelin, as professor of organic chemistry at the National Museum of Natural History in 1830, and thirty-three years later assumed its directorship also; this he relinquished in 1879, though he still retained his professorship. A bronze medal was minted[8] for the occasion of Chevreul's 100th birthday in 1886, and it was celebrated as a national event. Chevreul received letters of commendation from many heads of state and monarchs, including Queen Victoria. He had a series of recorded meetings with Nadar, whose son Paul Nadar took photographs, resulting in the first photo-interview ever to appear in a magazine.[9] It was a fitting tribute to a man who lived through the entire French Revolution and lived to see the unveiling of the Eiffel Tower.
Chevreul began to study the effects of ageing on the human body shortly before his death at the age of 102, which occurred in Paris on 9 April 1889. He was honoured with a public funeral. In 1901 a statue was erected to his memory in the museum with which he was connected for so many years.
Chevreul's work
Chevreul's scientific work covered a wide range, but he is best known for the classical researches he carried out on animal fats, published in 1823 (Recherches sur les corps gras d'origine animale). These enabled him to elucidate the true nature of soap; he was also able to discover the composition of stearin, a white substance found in the solid parts of most animal and vegetable fats, and olein, the liquid part of any fat, and to isolate stearic and oleic acids, the names of which he invented. This work led to important improvements in the processes of candle-manufacture.
Chevreul was a determined enemy of charlatanism in every form, and a complete sceptic as to the "scientific" psychical research or spiritualism which had begun in his time. His research on the "magic pendulum", Dowsing rods and table-turning is revolutionary. In an open letter to André-Marie Ampère in 1833, and his 1854 paper "De la baguette", Chevreul explains how human muscular reactions, totally involuntary and subconscious, are responsible for seemingly magical movements. In the end, Chevreul discovered that once a person holding divining rods/magic pendulum became aware of the brain's reaction, the movements stopped and could not be willingly reproduced. His was one of the earliest explanations of the ideomotor effect.[10]
In 1824, Chevreul was named director of the dye works at the Gobelins Manufactory in Paris, in response to complaints about technical inadequacies. He found that some dyes were indeed deficient, but that the oft-criticized black dye was first-rate. Yet fabrics dyed with this black were perceived as weak and reddish when surrounded by deep blues and/or purples.[11] Chevreul called this effect simultaneous contrast, defining it as the tendency for a color to appear to shift toward the complementary of its neighbor, both in terms of hue and darkness.[12]
He explored the ramifications of the concept at book-length in 1839, intending to form a comprehensive theory for all the visual arts. It offered design principles for tapestries, carpets, furniture, mosaics, churches, museums, apartments, formal gardens, theaters, maps, typography, framing, stained glass, women's clothing, and even military uniforms. It is most noted, however, for its influence on Impressionist and Neo-Impressionist painting, particularly the Pointillist style developed by Georges Seurat and Paul Signac, which featured tiny juxtapositions of complementary colors. Camille Pissarro reported that he had interviewed Seurat, who had described the style as a search for "the modern synthesis with scientifically based means which will be founded on the theory of colors discovered by M. Chevreul and in accordance with the experiments of Maxwell and the measurements of N. O. Rood."[13]
Chevreul stressed the importance of accurate portrayal of lighting in promoting realism, but added, "It is almost always so that accurate, yet exaggerated coloring is found more pleasing than absolute fidelity to the scene."[14] Vincent van Gogh took the advice to heart, making lavish use of complementaries to intensify one another. Van Gogh wrote, "this reciprocal heightening is what's called the law of simultaneous contrast…If the complementary colors are taken at equal value, that is to say, at the same degree of brightness and light, their juxtaposition will raise both the one and the other to an intensity so violent that human eyes will scarcely be able to bear to look at it."[15]
Chevreul was also influential in twentieth-century painting, especially that of Robert Delaunay, who was introduced to Chevreul's theories by his friend Jean Metzinger.[16] Delaunay's style of mixing relatively large blocks of near-complementaries is today usually known as Orphism. Delaunay himself, however, preferred the name "Simultanism,"[17] a clear nod to Chevreul.
Chevreul is also linked to what is sometimes called Chevreul's illusion, the bright edges that seem to exist between adjacent strips of identical colors having different intensities. See Chevreul's The Laws of Contrast of Colour for more information.[18]
Bibliography
For a list of Chevreul's scientific writings up to 1886 see "Œuvres scientifiques de Michel-Eugène Chevreul: doyen des étudiants de France 1806-1886". by G. Malloizel.
- Chevreul, Michel Eugène (1823). Recherches chimiques sur les corps gras d'origine animale. Paris: F. G. Levrault.
- Chevreul, Michel Eugène (1829). Leçons de chimie appliquée à la teinture. Paris: Pichon et Didier.
- Chevreul, Michel Eugène (1854). De la baguette divinatoire, du pendule dit explorateur et des tables tournantes, au point de vue de l'histoire de la critique et de la méthode expérimentale. Paris: Mallet-Bachelier.
- Chevreul, Michel Eugène (1839). De la loi du contraste simultané des couleurs et de l'assortiment des objets colorés. - translated into English by Charles Martel as The principles of harmony and contrast of colours (1854)
- Chevreul, Michel Eugène (1855). The Principles of Harmony and Contrast of Colours, and Their Applications to the Arts (2 ed.). London: Longman, Brown, Green, and Longmans.
Michel Eugène Chevreul.
(English translation) - Chevreul, Michel Eugène (1866). Histoire des connaissances chimiques. Paris: L. Guérim.
- Chevreul, Michel Eugène (1870). De la méthode a posteriori expérimentale, et de la généralité de ses applications. Paris: Dunod.
- Chevreul, M.E., and Margulis, Dan (2020). On the Law of Simultaneous Contrast of Colors. Atlanta: MCW Publishing. ISBN 9780988280816.CS1 maint: multiple names: authors list (link)
Notes
- McKenna, Charles. "Michel-Eugène Chevreul." The Catholic Encyclopedia. Vol. 3. New York: Robert Appleton Company, 1908. accessed 10 May 2008
- Chevreul, M.E., Recherches sur les corps gras d'origine animale, F.G. Levrault, Paris, 1823
- Chevreul, M.E. Note sur le Sucre de Diabetes, Annales de Chemie, Paris 1815
- "An Introduction to Creatine". 2016-11-23.
- Itten, Johannes, The Art of Color, New York, 1961
- Chevreul, M.E., and Margulis, Dan On the Law of Simultaneous Contrast of Colors, MCW Publishing, 2020
- "Book of Members, 1780–2010: Chapter C" (PDF). American Academy of Arts and Sciences. Retrieved 9 September 2016.
- "Bronze medal of Michel Eugene Chevreul from France | Yale University Art Gallery".
- "L'Art de vivre cent ans. Trois entretiens avec Monsieur Chevreul." Le Journal Illustré, Paris, September 5, 1886
- Spitz, Herman H.; Marcuard, Yves (July–August 2001). "Chevreul's Report on the Mysterious Oscillations of the Hand-Held Pendulum". Skeptical Inquirer. Center for Inquiry. 25 (4): 35–9. Archived from the original on 2013-12-19.
- Chevreul, M.E., De la Loi du Contraste Simultané des Couleurs, Chez Pitois-Levrault, Paris, 1839, Avant-Propos
- Chevreul, Contraste Simultané, §16
- letter to Paul Durand-Ruel, 1886
- Chevreul, Contraste Simultané, §311
- letter to Theo van Gogh, 18 April 1885
- Catalogue de l'exposition « Robert Delaunay, de l’impressionnisme à l'abstraction » au centre Georges Pompidou, p. 94
- "Simultanism – Art Term".
- See page 4 and plate 1 of Chevreul, Michel Eugène (1861). The Laws of Contrast of Colour. London: Routledge, Warne, and Routledge. p. 150.
The Chevreul Illusion.
- English translation by John Spanton
References
- This article incorporates text from a publication now in the public domain: Chisholm, Hugh, ed. (1911). "Chevreul, Michel Eugène". Encyclopædia Britannica (11th ed.). Cambridge University Press.
Further reading
- Carmichael, E B (Apr 1973). "Michel Eugene Chevreul. Experimental chemist and physicist: lipids and dyes". The Alabama Journal of Medical Sciences. 10 (2): 223–32. PMID 4582698.
- Kalugai, I (Jun 1980). "Michel-Eugène Chevreul, 1786-1889". Korot. 7 (11–12): 796–802. PMID 11630731.
- Lemay, Pierre; Oesper, Ralph (1948). "Michel Eugene Chevreul (1786 – 1889)". Journal of Chemical Education. 25 (2): 62–70. Bibcode:1948JChEd..25...62L. doi:10.1021/ed025p62.
External links
Wikimedia Commons has media related to Michel Eugène Chevreul. |
- Obituary in: Popular Science Monthly. Vol. 35. June 1889. .
- Chevreul on cyberlipid.org
- Paper on Chevreul's life-long work on colour contrast by Prof Georges Roque, Paris
- Chevreul's (1861) Exposé d’un moyen de définir et de nommer les couleurs. Atlas. - digital facsimile from the Linda Hall Library
- Chevreul's (1888) Des couleurs et de lueurs applications aux arts industriels a l'aide des cercles chromatiques - digital facsimile from the Linda Hall Library