Myricetin 3-O-rutinoside
Myricetin 3-O-rutinoside (or Myricetin 3-rutinoside) is a chemical compound. It can be isolated in Chrysobalanus icaco[1] and in fruits (blackcurrant: 3.14 mg/100 g, greencurrant: 0.78 mg/100 g).[2]
Names | |
---|---|
IUPAC names
Myricetin rutinoside Myricetin 3-O-rhamnosyl-glucoside | |
Other names | |
Identifiers | |
3D model (JSmol) |
|
ChEMBL | |
ChemSpider | |
PubChem CID |
|
| |
| |
Properties | |
C27H30O17 | |
Molar mass | 626.51 g/mol |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
verify (what is ?) | |
Infobox references | |
References
- Determination of myricetin derivatives in Chrysobalanus icaco L. (Chrysobalanaceae). Wagner Luiz R. Barbosa, Amiraldo Peres, Sandra Gallori and Franco F. Vincieri, Revista Brasileira de Farmacognosia, vol.16 no.3 July/Sept. 2006, doi:10.1590/S0102-695X2006000300009
- Myricetin 3-O-rutinoside on www.phenol-explorer.eu
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.