Stuffed intestines
Stuffed intestines (Arabic: فوارغ) is a dish from the syrian Cuisine.[1] The main ingredients are minced meat, lamb’s intestines, rice, tomato paste, onion, chickpeas, salt, black pepper, allspice, and cinnamon.
| Region or state | Syrien |
|---|---|
| Serving temperature | Hot |
See also
- List of lamb dishes
- List of stuffed dishes
Food portal
References
- "Stuffed sheep sausages (Fawaregh)". Taste of Beirut. 2011-12-17. Retrieved 2020-08-03.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.