1-Methylcyclopropene

1-Methylcyclopropene (1-MCP) is a cyclopropene derivative used as a synthetic plant growth regulator. It is structurally related to the natural plant hormone ethylene and it is used commercially to slow down the ripening of fruit and to help maintain the freshness of cut flowers.[2]

1-Methylcyclopropene
Skeletal structure of methylcyclopropene
Ball and stick of cyclopropene
Names
IUPAC name
1-Methylcyclopropene
Identifiers
3D model (JSmol)
Abbreviations 1-MCP
ChEBI
ChemSpider
ECHA InfoCard 100.130.871
UNII
Properties
C4H6
Molar mass 54.09 g/mol
Boiling point ~12 °C[1]
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references

Synthesis

1-Methylcyclopropene is synthesized by the reaction of methallyl chloride and phenyllithium, which functions as a base:

Phenyl lithium

(base)

 

The phenyllithium should be free of lithium halides. The corresponding reaction of allyl chloride and phenyllithium main affords cyclopropylbenzene.[3]

Isomers

Methylcyclopropene can refer to either of two isomers, 1-methylcyclopropene covered in this article, or 3-methylcyclopropene[4] which is not covered in this article. 2-methylcyclopropene would be an incorrect name for 1-methylcyclopropene. Also note: methylcyclopropane is yet a different chemical compound, which is a cycloalkane with the formula C4H8.

Mechanism of action

Ethylene is a gas acting at trace levels (typically between a few tenths and a few thousands ppm in the gas atmosphere) throughout the life of a plant by stimulating or regulating various processes such as the ripening of climacteric fruit, the opening of flowers (dehiscence process), and the shedding of leaves (abscission process).[5][6] The mechanism of action of 1-MCP involves its tightly binding to the ethylene receptor in plants, thereby blocking the effects of ethylene (competitive inhibitor).[7][8]

Commercial use
Two same-aged Abate Fetel pears: unlike the left one, the right one was treated with 1-MCP after the harvest

1-MCP is used commercially to maintain the freshness of ornamental plants and flowers and preventing the ripening of fruits. It is used in enclosed sites, such as coolers, truck trailers, greenhouses, storage facilities, and shipping containers.[9]

Under the brand name EthylBloc, 1-MCP was approved by the U.S. Environmental Protection Agency for use on ornamental crops.[10] For cut flowers, potted flowers, and bedding, nursery and foliage plants, 1-MCP prevents or delays wilting, leaf yellowing, opening, and death.[11][12]

Under the brand name SmartFresh, 1-MCP is used in the agriculture industry by growers, packers, and shippers to prevent or delay the natural ripening process. The use of 1-MCP in agricultural products including apples, kiwifruit, tomatoes, bananas, plums, persimmons, avocados, and melons has been approved and accepted for use in more than 34 countries including the European Union and the United States.[13] Although benefiting from fresher produce and lower cost, the consumer however may be purchasing fruit that is older than expected.[14]

1-MCP is also being developed as a crop protection technique. By spraying 1-MCP on growing field crops during times of stress, the crops may be protected from moderate heat and drought conditions.[15]

See also

References
  1. Daly James and Kourelis Bob, January 25, 2000. Synthesis methods, complexes and delivery methods for the safe and convenient storage, transport and application of compounds for inhibiting the ethylene response in plants. US Patent 6,017,849.
  2. Blankenship, Sylvia M; Dole, John M (April 2003). "1-Methylcyclopropene: a review". Postharvest Biology and Technology. 28 (1): 1–25. doi:10.1016/S0925-5214(02)00246-6.
  3. Clarke, T. C.; Duncan, C. D.; Magid, R. M. (1971). "An Efficient and Convenient Synthesis of 1-Methylcyclopropene". J. Org. Chem. 36: 1320. doi:10.1021/jo00808a041.
  4. Chem->Sink 3-methylcyclopropene
  5. Chow B, McCourt P (2006). "Plant hormone receptors: perception is everything". Genes Dev. 20 (15): 1998–2008. doi:10.1101/gad.1432806. PMID 16882977.
  6. De Paepe A, Van der Straeten D (2005). "Ethylene biosynthesis and signaling: an overview". Vitam Horm. Vitamins & Hormones. 72: 399–430. doi:10.1016/S0083-6729(05)72011-2. ISBN 978-0-12-709872-2. PMID 16492477.
  7. Serek, M.; Tamari, G.; Sisler, E.C.; Borochov, A. (1995). "Inhibition of ethylene-induced cellular senescence symptoms by 1-methylcyclopropene, a new inhibitor of ethylene action". Physiol. Plant. 94 (2): 229–232. doi:10.1111/j.1399-3054.1995.tb05305.x.
  8. Sisler E.C., Serek M. (2003). "Compounds interacting with the ethylene receptor in plants". Plant Biol. 5 (5): 473–80. doi:10.1055/s-2003-44782.
  9. 1-Methylcyclopropene Fact Sheet, U.S. Environmental Protection Agency
  10. Jim Daly; Anne Schluter (2001). "EthylBloc — An Industry Perspective" (PDF). Perishables Handling Quarterly (108): 5. Archived from the original (PDF) on 2010-06-13. Retrieved 2008-02-05.
  11. What is EthylBloc technology? Archived 2008-01-30 at the Wayback Machine, at agrofresh.com
  12. EthylBloc Ethylene Inhibitor, at floralife.com
  13. SmartFresh Quality System Archived 2008-02-11 at the Wayback Machine at agrofresh.com
  14. Europeans buying year-old apples Archived 2007-03-14 at the Wayback Machine, by Leah Vyse, December 13, 2005.
  15. Syngenta-Agrofresh Alliance: New crop protection technology takes aim at row crops Archived 2008-06-26 at the Wayback Machine, Farm Industry News, Jan 18, 2008
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.