Bánh gối
Bánh gối (Vietnamese: Pillow cake), also known as Bánh quai vạc, is a Vietnamese regional dumpling. The dish is a common street food in Vietnam.[1][2]
 | |
| Alternative names | Bánh quai vạc |
|---|---|
| Type | dumpling |
| Place of origin | Vietnam |
References
- EmDep.vn. "Nghỉ phòng dịch cả nhà vào bếp chia sẻ bí quyết làm bánh gối thơm ngon, giòn giụm". Báo em đẹp (in Vietnamese). Retrieved 2020-04-10.
- "Làm bánh gối tại nhà ngon như ngoài hàng". zingnews.vn. Retrieved 2020-04-10.
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