Puding Diraja

Puding Diraja Malaysia (PDRM)
Type	Dessert
Place of origin	Malaysia
Region or state	Pahang
Created by	Malay
Main ingredients	Banana, evaporated milk, jala mas, prunes, candied cherries and cashew nuts
	Cookbook: Puding Diraja Malaysia (PDRM);

Puding Diraja also known as Royal Pudding, this dessert was developed and served to the royal family of Pahang state.

Its basic ingredients are pisang lemak manis (a local cultivar of banana), evaporated milk, prunes, candied cherries and cashew nuts. The pudding is garnished with jala mas and served with a cold sauce made from milk and cornflour. Nowadays it is popularly served during Ramadan as well as a special afternoon tea treat for the family on weekends.[1]

References

"Puding Diraja" (in Malay). WN. Archived from the original on 27 April 2018. Retrieved 26 April 2018.

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