Fijian traditions and ceremonies

Within the Fijian Bauan belief system, all Fijians fall into one of the two following categories which will indicate their position and role in the community:

1. Liga-ni-Magiti (hand of the feast)[5] (8) - 3 Turaga (e.g. Ratu/Adi) positions); & 5 Bete {e.g. Matanivanua} positions.

2. Liga-ni-Wau (hand of the club)[5] (7) - 3 Bati (e.g. Tora); 2 Matai (e.g. matavule); 2 Dau (e.g. Tunidau) positions.

The two categories are further divided into subcategories which are indicated by a number. There is Liga ni Magiti, which is category one and is indicated by the number 8 (Walu), which then has two subcategories; first 3, which is Turaga overall, containing the Ratu and the Adi (Fijian Royalty). These are considered born leaders and administrators. Then, secondly, subcategory 5 of Category 1 is the Bete - priests or heralds; these traditionally are the spokesmen, councillors, advisors of the land and the spiritualists.

Category 2, Liga ni Wau, is indicated by the number 7 (Vitu). Liga ni Wau has three subcategories. First there is 3, the Bati, traditionally Warriors, they are the wagers of war, the keepers of the peace, and the instruments of discipline on behalf of the Turaga. Then there is subcategory 2: Matai - a general term for skillful persons, (e.g. carpenters, craftsman, house or canoe builders). The last subcategory, 2 Dau, is the general term for an expert of some kind (e.g. dau-ni-vucu [Poet], dau-ni-yau [treasurer]). It is said socially, “Ke na Dau qori”, meaning “He is the expert”.

"Tako-Lavo". This relationship relates to people of Colo from Inland Viti Levu e.g. Serua, Namosi areas, The meaning of Tako-Lavo is the Father {Tako} Son {Lavo} relationship. "Kaivata" or "Kai" may be used generally across the board to all Fijians, if they identify themselves within the same Province. "Kai-noqu" may be used when one Fijian is generally addressing another Fijian that they share the same blood somewhere in their lineage.

The term "Vasu" in Fiji refers to an individual's maternal ties to a village, Matagali etc. If a child is of a woman of rank he/she is a Vasu Levu to that particular area. If both mother and father are Fijian, he/she is a Vasu I Taukei. If both mother and father are Fijian and both are of a very senior chiefly rank from respective areas, then the child's Vasu connection is referred to as Turaga na Vasu. Intermarriage through the Vasu was used to expand kingdoms and unite old enemies or strengthen family links.[6][7]

If a Fijian was Kai Rewa and Vasu i Lau (paternally from Rewa District of Rewa Province and maternally from Lakeba, Lau), then he/she would be considered from Rewa, which is of the Burebasaga confederacy and Lakeba of the Lau Province, which is of the Tovata confederacy. With respect to his/her matrilineal side, being that of Lakeba, Lau Province of Tovata, the following applies:

If he/she were to take his/her father's side and purely acknowledge his/her lineage from Rewa Tikina, Rewa Province, of the Burebasaga confederacy the following would apply:

He/she would say "Naita" to those from Tailevu and Yasayasa Vakara and "Tauvu" to those from the Lau group.

Traditionally speaking, birthdays were not celebrated in Fijian society. However, there are some people's birthdays that have special significance. For example, the first birthday of the first-born child is often celebrated by both sides of the family. The father's side will bring mats that the child sits on during the feast and celebration, and then afterwards the mother's side takes them away and distributes them among themselves. The focus is, unusually, on the different groups and not the individual.

A formal engagement (ai lakovi) involves the presentation of a tabua (whale's tooth) from a man to a woman.

Arranged marriages are rarely practiced in modern Fiji. Traditionally however, a marriage would be arranged by the man's parents and senior members of his Mataqali and would have been based on the relationship that would be created between two clans. It was rarely about the individuals themselves.

Dr Asesela Ravuvu states in his book The Fijian Way of Life (1983, p. 45):

"Marriage was not just a union of two individuals, it was also the 'marriage' of the two groups, who thereby became socially and economically related to one another".

Megan Lee writes in her paper "Life in a Fijian Village":

The woman and man were used as tools to foster the social relations between the two groups. For a man and woman to marry from two groups that had no previous social or economic relationship was uncommon. Marriage was often used to reinforce a tie between two groups that had been united by a marriage several generations past.

Elopement has become more common but it does cause tension between the wife and her in-laws. If this happens, the following ceremony called Bulubulu (meaning "to bury") must be performed. This reconciles the two families, as it is viewed that the husband committed a theft of sorts. It is costly to perform bulubulu, and is generally not done until some years after the marriage. The wife may not return to her village until it is performed.

If all protocol is followed, the Tevutevu is performed. It involves both sides of the family, in which they present the couple with mats and other household practical items so they are able to begin their new home. While they are still part of a larger clan this symbolises that they are now a separate and independent family

When a death occurs, related clans and family come together in a religious and social gathering to share their sorrow and to reaffirm the connections between them.

The death has the "Reguregu", which is the lead-up to the burial, where all the friends and extended family come to pay their respects. The presentation etiquette utilises Mats, Yaqona and Tabua and varies from province to province. After several days of this the actual burial takes place and Mats and masi are placed over the grave site. The death is commemorated at the burial ceremony and again on the fourth and tenth nights thereafter. One hundred days after the death the mourning is lifted and the various Taboos, or in Fijian Tabu, are lifted from the family members in what is called the Vakataraisulu ceremony. The grave site is then cemented in. A further ceremony is held one year later. Each of the gatherings mentioned above include both the mother's and the father's sides being brought together.

These ceremonies are not as stringent today as in times past. Each province follows a similar pattern but with specific variations.

Yaqona is a cousin of the pepper plant. The root and stem are washed and dried thoroughly, then pounded into a powder to be mixed with water and filtered through a silk cloth. Before the introduction of silk special reeds were used.

Yaqona is a central and ancient part of Fijian ceremony. Whereas Yaqona was once only for use by priests (Bete), chiefs and elders, it is now consumed by all. The following outlines a Yaqona ceremony in the Bauan manner (Bau: a prominent island and village of the Kubuna Confederacy in the province of Tailevu).

Yaqona is consumed seated on a rectangular Pandanus mat. At one end is a Tanoa (wooden or clay mixing bowl). The front area has Magimagi (coconut fiber rope) and cowry shells attached to the Magimagi. This rope is laid out toward the chief, while next to the chief will be his spokesman and other senior men. Behind the Tanoa will generally be three people: one mixing and two to serve and gather water as needed.

Once the person mixing has all he needs in front of him, he will sit cross-legged and upright, touch the Tanoa and say, “Qai vakarau lose Saka Na Yaqona vaka Turaga” (I will respectfully mix the Yaqona for the Chieftain). After mixing, he takes the coconut shell bowl and fills it with Yaqona. He lifts it high and then lets the Yaqona pour back into the Tanoa so the Chief's herald can see the Yaqona. The herald, on seeing it is too sosoko (strong) will exclaim “Wai”. On hearing this the mixer will add more water and repeat the same action until he hears the herald say “Wai donu”. He then knows the Yaqona is a good mix and is ready to be served. He puts his hands together and circles the Tanoa with his hands, saying, “Qai darama saka tu na Yaqona Vakaturaga” (With respect the chiefs Yaqona is ready to drink). Then he cups his hands, claps three times and begins to serve the Yaqona in a Bilo (coconut shell cup). This will then be carefully taken to the chief in his personal bilo (all others will drink of the same cup). The chief will receive the bilo of Yaqona by cupping his hands and clapping with a deep, dignified sound. Then he will take his bilo and drink. As he is drinking everyone will clap in slow time, and when he is finished the herald will exclaim “Maca” and all will clap three times. The same will be repeated for the herald, but all will clap only twice when he is finished. For a time this process will be repeated, then once he feels it appropriate the herald will signal to the mixer to open the drinking of the Yaqona to everyone. He touches either side of the Tanoa and says “Taki vakavo Na Yaqona vaka Turaga” ( Now all may drink of the chiefs Yaqona) and will then clap twice. All will then be allowed to drink, following the order of seniority. If someone comes in the middle of drinking he must bring a small offering (sevusevu) of Kava/Yaqona as a sign of respect. He will announce himself with a respectful greeting and then the senior members drinking will invite him to join in. He will say a few words of respect when he places his Yaqona on the mat before the others. Then a member of the drinking party, generally the herald, will touch the Yaqona and say a few words ending with “Tarai Saka tu na sevusevu Levu” as an acceptance of the token of respect (Sevusevu) and the drinking session will continue along with the telling of many stories. Once the Tanoa is empty and the herald sees it fit to end the drinking session and not to mix again, he will signal to the mixer, who will then say: “Qai maca saka tu na Yaqona Vakaturaga” (respectfully to you all, the chiefly Yaqona is finished).

Among family and friend gatherings this etiquette is more loosely followed and dialect and social etiquette can vary from place to place.

The Tabua is a whale's tooth and is a valued gift in ceremonial presentations,[9] the greater number of teeth presented the greater the gift. It is important for the presenter to always play down the offering, but those receiving will always talk up the offering: if it is small they will say it is great, the point is eloquence and humility.

Mats are generally rectangular and vary in design between provinces. They are made from the Pandanus plant, a saltwater marsh plant also found throughout the Pacific and South East Asia. The leaves are boiled, pounded with a heavy wooden mallet and then dried and rolled into bundles. They are then woven into mats of varying design. The colours are normally an earthy beige and black or brown with dyes used from the mangrove tree, though now, some modern materials are used such as coloured yarn to make frilled edges. The exchanging of mats has been common practice in all forms of Fijian ceremony from ancient times.

Masi is made from the bark of the mulberry tree. The outer layer is separated from the core of the stalk/stem and the dark outer bark is scraped off. The strips of fibre are placed on a wooden anvil like a low stool, or on any flat hard surface, and the fibre is beaten with wooden clubs, beating and folding it repeatedly until it is almost half a metre wide. Pieces are then overlapped and beaten at the joints to form larger pieces. The resulting cloth is dried in the sun.

The dyes, generally variations of earthy browns and blacks, are obtained from mangrove sap, terracotta clay and specially prepared soot. Masi can also be smoked over a sugarcane fire to produce the tan-coloured masi kuvui. The designs vary from province to province. The most famous and intricate designs are from the island of Vatulele. The Lau group is also renowned for its crafts and particularly for the art of making fine Masi. The finest white masi considered to originate from Tonga. The Masi can be used as a permanent decorative piece in a house or a temporary decorative piece at various ceremonies.

One of the uses of Masi is to wrap the newborn baby collected from hospital, while at the other end of the life cycle it decorates the room where the body lies before burial. It also covers the coffin, and is spread over the grave.

While Tabua, Yaqona and Mats are crucial items in ceremony and social gatherings, many other items are included, such as various root crops and now flour, bread, tinned foods, kerosene, soaps and the like for rural and distant areas. These help to meet physical needs whereas Tabua and Yaqona are items of respect and hold a spiritual significance.